Red Wine Vinaigrette by Kitchen Commons

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Cooking Group 2012

Red Wine Vinaigrette

Kitchen Commons

Ingredients

1/2 cup red wine vinegar
1/4 cup fresh lemon juice
2 tsp honey
2 tsp salt
3/4 tsp freshly ground black pepper
1 cup extra-virgin olive oil

Method

Mix the vinegar, lemon juice, honey, salt, and pepper in a blender.
With the machine running, gradually blend in the oil.
Season the vinaigrette, to taste, with more salt and pepper, if desired.

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